Melon soup and Okra soup are different from each other entirely, Melon is a stable soup while okra is a kind of soup that draws, but to spice things up, you can cook them as a mixture and the result is guaranteed to give you an amazing feeling.
The ingredients required to make this mixture are:
Blended Okra
Palm oil
Melon
Pepper
Boiled assorted meat
Seasoning cubes
Locust bean
Snails
Ugu leaf
Dried stock fish
Smoked fish
Cray fish
Periwinkle
Directions to prepare
Get a bowl of luke warm water and soak the raw melon/egusi (it should have been grinded prior)
Add palm oil to a cooking pot and put on medium heat
Add onions and the melon, then fry
Add some pepper, locust bean, seasoning cube and water
When almost done, add the already blended okra and stir
Add the crayfish, periwinkle, meat and all the fish, and allow to cook for 10-15 minutes
Add some of the ugu, and allow it to cook together for another 5 minutes
Your soup is ready to be eaten with any swallow.
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