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Easy steps on How to prepare Efo Riro

Efo Riro is a vegetable soup that is popular in the western part of Nigeria and it is mainly eaten with Eba or Fufu


Two bunches of Spinach Vegetable / Efo tete,

Blended pepper with onions.

Fresh Tomatoes

Red Peppers

Seasoned Crab



seasoned assorted Meat

Smoked Stock Fish

Dry Stock Fish


Palm oil



other seasoning

Steps involved

Fry four tablespoons of palm oil in a deep pan, slice onions and add salt.

Add all the ingredients, sliced ​​tomatoes, boiled snail and seasoned, add periwinkle.

Add Beef, crayfish, dried fish, various meats, shrimp, crabs,

Add the spinach vegetables and cook for another 2-3 minutes. Stir it together. Serve the Efo Rira vegetable soup with Eba, Futu, Amala or Pounded Yam.

Your Efo Riro is ready to be eaten. Please like, share and comments on this post. You can try this delicious food once on a while.

And it's nutritive to the body.

Content created and supplied by: UkamAjah (via Opera News )

Efo Riro Fresh Tomatoes Maggi Nigeria Periwinkle


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