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Cook Mango Leaf With Onion And Garlic, Then Drink Twice Daily To Treat These Diseases

Mango is constantly called the lord if natural products, it was first developed in the Northeast India around 25-30 million years prior, yes I realize they have not brought forth any of you. Today I would show you how to bubble 3 cuts of Mango leaf with Onion, at that point drink multiple times every day to treat these wellbeing diseases. 


How would you set up this juice 

Initially, get 3 cuts of mango leaves and onions, wash them and bubble for 30minutes. In the first part of the day, strain the water, and drink when cold on a vacant stomach. You can likewise add somewhat nectar to taste. 


Drying mango leaves is another approach to utilize them as medication. 


The leaves are dried in a shade at that point ground into fine powder. 


2 tablespoons of the powder are added to some high temp water and permitted to soak for 5 minutes. 

1 clove of Garlic

Strain it and afterward your beverage is prepared. 


You can include nectar or lemon or lime juice for taste and to make it increasingly powerful . 


Medical advantages OF THIS JUICE INCLUDE 


TREATING DIABETES 


IT HELPS TREATS ANGIOPATHY AND DIABETIC RETINOPATHY. 


IT HELPS TREAT HYPERGLYCEMIA. 


IMPROVE FERTILITY 


AS A MOUTHWASH and GUM INFESTION TREATMENT 


Looses WEIGHT. 


Aides IN URIC ACID TREATMENT 


Aides IN RESPIRATORY ISSUES 


TREATS DYSENTERY 


Aides IN KIDNEY STONE REMOVAL 


Aides RELIEVES STRESS AND ANXIETY REDUCTION 


Aides IN SKIN BURN RELIEF. 


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Cook Mango Leaf Garlic Mango Northeast India Onion

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