Waterleaf (Talinum triangulare) is a highly nutritious vegetable commonly found in West Africa and other tropical regions. Regular intake of waterleaf can provide numerous health benefits, some of which are listed below according to WebMD:
Waterleaf contains high amounts of dietary fibre, which helps to regulate bowel movements and prevent constipation. The fibre in the waterleaf can also promote the growth of healthy gut bacteria, which is important for overall digestive health.
Waterleaf contains high levels of vitamin A, which is essential for maintaining healthy eyesight. Regular consumption of waterleaf can help to prevent vision problems such as night blindness and macular degeneration.
Waterleaf is rich in antioxidants and other nutrients that can help to strengthen the immune system and protect the body against infections and diseases.
Waterleaf contains high levels of potassium, which can help to regulate blood pressure and prevent hypertension.
Waterleaf is low in calories and high in fibre, making it an excellent food choice for people trying to lose weight. The fibre in the waterleaf can help to promote feelings of fullness, reducing the likelihood of overeating.
Waterleaf contains high levels of calcium and other minerals that are important for maintaining strong, healthy bones.
Content created and supplied by: Knegus (via Opera News )
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