Regular yam intake can have several effects on menopausal women, as outlined by Healthline. Here are some key points to note.
Hormonal Balance: Yam contains natural plant compounds called phytoestrogens, which have estrogen-like effects in the body. These compounds may help balance hormone levels in menopausal women, potentially reducing symptoms such as hot flashes, night sweats, and mood swings.
Bone Health: Menopausal women are at an increased risk of bone loss and osteoporosis. Yam is a good source of nutrients like calcium and vitamin K, which are important for maintaining bone health. Regular yam intake, as part of a balanced diet, may contribute to improved bone density and reduce the risk of fractures.
Digestive Health: Yam is rich in dietary fiber, which promotes healthy digestion and helps prevent constipation, a common issue during menopause. Adequate fiber intake supports regular bowel movements and maintains gut health.
Blood Sugar Control: Menopausal women may experience changes in insulin sensitivity and blood sugar regulation. Yam has a low glycemic index and is a complex carbohydrate, meaning it is digested more slowly, leading to a gradual rise in blood sugar levels. Including yam in meals can help stabilize blood sugar levels and provide sustained energy.
Weight Management: Menopausal women often face challenges in weight management due to hormonal changes. Yam is a nutrient-dense, low-calorie food that can help promote feelings of fullness and aid in weight management when incorporated into a balanced diet.
It's important to note that individual responses to yam intake may vary. Consulting with a healthcare professional or a registered dietitian is advisable to determine the appropriate quantity and frequency of yam consumption based on personal health conditions and specific needs.
Content created and supplied by: FavourofGod (via Opera News )
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