White bread is definitely one of the most loved food products in the world. Bread is an artificial food made with white flour, yeast, sugar and salt. And it comes with different shapes, size and prices. But despite the fact that bread is delicious, cheap and easily accessible, it is not good for everyone.
There are certain people who should not eat bread often, especially if they are suffering from certain medical conditions. This is according to recent research carried out by MedlinePlus and WebMD professionals. See them below;
1. Stomach ulcer.
Stomach ulcer is becoming more and more common these days. It is a medical condition that leads to excess pain in the stomach and abdominal area of the body. Individuals that are suffering from stomach ulcer and other stomach pains are recommend by experts to avoid the excess consumption of white bread.
If you have ever experienced stomach ulcer and visited the hospital, this must have been one of the advises the doctor gave you in terms of food to avoid.
Diabetes is a chronic disease that affects the body. It is caused when the body can no longer digest the amount of sugar in it. These days, a lot of people with diabetes, suffer from cell damages and other health disorders.
And bread is a food that they should avoid because it is made with lots of sugar, salt margarine, flour which makes it dangerous for diabetic patients. Research shows that people with diabetes should avoid bread totally or eat wheat bread, which has been proven to contain little or no amount of sugar.
3. High Blood Pressure
People suffering High Blood Pressure or hypertension are also advised by nutritionists to reduce their consumption of bread. This is because most breads are made with large quantities of salt, which is a major cause of high blood pressure.
Salt has been proven to be the risk factor of hypertensive patients. So consuming larger quantities of bread could lead to a spike in your blood pressure and worsening your condition.
Source: MedlinePlus and WebMD.
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