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Medical Reasons Why Egg Is One Of The Healthiest Foods In The World


Do you know that eggs are among the world's healthiest foods? Eggs are a natural source of vitamins, selenium, protein, iron, calcium, potassium, and other healthy nutrients. This is primarily because of their amazing health benefits. According to Healthline, this article will provide some specific examples of why eggs are one of the healthiest foods available.

1. It can lower the risk of heart disease.

Eggs are one of the finest foods for the heart since they considerably cut levels of harmful cholesterol. Despite the fact that eggs are known to be high in cholesterol, studies demonstrate no link between eating eggs and heart disease since eggs are primarily high in healthy HDL cholesterol, which has no effect on the heart.

2. They contain plenty of quality protein and amino acids.

Protein is required by the body for tissue growth and repair during exercise. Eggs are particularly healthy for the body since they contain the best grade proteins, according to research.

3. They include lutein and zeaxanthin, two compounds that are essential for better vision. It's crucial to include eggs in your diet if you want to have good vision.

4. They contain a lot of choline, a crucial nutrient for the brain. Brain disorders could become more common if there is insufficient choline in the body. Pregnant ladies can benefit from this nutrient as well.

5. They might help you to lose weight.

Eggs are well known for helping people lose weight, especially when eaten in the morning. This might be as a result of their high protein and low carbohydrate content, which might help with weight loss.

Content created and supplied by: Olusolo (via Opera News )



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