Couscous stirfry Helo guys so I'm here with a strange recipe which is not so common, you've probably seen it sold in supermarkets and you wouldn't know what exactly it is. It is called couscous (pronounced as kuskus) Before I go ahead let me give you a brief on what couscous is; it is a grain made from durum wheat semolina same way pasta is made, which is spaghetti macaroni etc. Couscous is a type of pasta, which is not grown but it's molded into its shape. Couscous originated from Northern Africa especially
Breakfast meal is very important, and that is why mothers always ensure that they prepare breakfast for their family to eat before venturing into their daily activities.Despite the importance of breakfast, breakfast meals should be light and not heavy.
Please like and share to benefit others THIS IS COUSCOUS STIR-FRIED Below is ''couscous stir-fried with veggies'', But before we talk about the recipe, let's briefly talk about couscous itself. Couscous is a processed grain product made from little balls of durum wheat or semolina flour. It is a kind of pasta and not rice at all. It is versatile and can be enjoyed in different forms such as in salads, soups or stir-fries. It has the following benefits ; 1. Couscous is an exceptional source of selenium - which
Mothers, Checkout These Mouth-watery Delicacies You Should Prepare For Your Family For Dinner After a very long day, it will be great for a family to have a great dinner before going to bed. There are varieties of food to cook for dinner. Dinner delicacies shouldn't be too heavy so as not to cause stomach pain for children. Below are some of the mouth-watery delicacies you should prepare for your family for dinner; 1. Couscous Couscous is one of the fastest meal to prepare. And it is not a heavy meal. There
👉 please share for others to benefit THIS IS COUSCOUS STIR-FRY. Below is ''couscous stir-fried with veggies'', coming straight from FAM's kitchen. 👇👇👇😋 But before we talk about the recipe, let's briefly talk about couscous itself. Couscous is a processed grain product made from little balls of durum wheat or semolina flour. It is a kind of pasta and not rice at all. It is versatile and can be enjoyed in different forms such as in salads, soups or stir-fries. It has the following benefits ;
Couscous is one of the easiest meals to prepare. You aren’t cooking anything. You are basically making a Jollof cereal. I recommend this for people who do not have time to watch over the food that they are cooking. This is simply cornflakes on steroids. Ingredients 1 Cup of Couscous 2 Tablespoon of Cooking Oil 1½ Cup of Meat Broth 1 medium-sized Onion Green Onions Curry Powder Ground Black Pepper Salt To Taste 1 cup of Chopped vegetable mix (diced carrots, green beans and peas) Directions Heat your vege
How to make Jollof Couscous – A nice couscous Recipe How to make Jollof Couscous – Couscous is a staple in North African cooking. It’s the type of Pasta made from Semolina and sometimes a mixture of Semolina and wheat flour. If you like Jollof Rice, you are going to love this one.
Dambu is a local food made in Northern Nigeria, it is a very delicious food, it is mostly made with rice but can be made with maize grains or Couscous. Ingredients: Grated rice or Couscous Moringa or Spinach leaf Pepper and onions Curry and Spices Salt and Seasonings Groundnut or vegetable oil Utensil: Steamer Alternatives for steamer: 1. Pot and colander: 2. Pot and silver container (if you don't know how to use them, you can ask in the comments section) How to make: Rice Dambu Step one: Measure your
Adamawa State Emergency Management Agency Distributes Palliative To 21 LGA's As Directed By Governor
With the directive of Adamawa State Governor Hon. Ahmadu Umaru Fintir, Adamawa State Emergency Management Agency (ADSEMA) had so far distributed palliatives to the Twenty-One (21) Local Government Area's in the State. Items distributed include 3,948 bags of 50KG rice, 4,545 25L of vegetable oil, 135 bags of 50KG sugar, 21 cartons of Couscous, 21 bags of 50KG Beans and 1, 530 cartons of Tomatoes Paste. Others items are 1, 060 cartons of Spaghetti/Macroni, 480 Second Hand Cloths Bale as well as 57 Second Han
Before you start reading, don't forget to hit the follow button for more updates from me. Some people think that couscous is meant for cooking only. There are different things that you can do with it. You can also use it for cake, couscous floss, you can also drink it with milk and sugar. In fact the uses cannot be over emphasized. The ingredients you need for making a couscous cake include: • Couscous. • Baking powder. • sugar. • Milk, but it is not compulsory. • Salt. • Egg. • Water. • Margarine,
A strange recipe that is not so common is couscous stir fry, you've probably seen it sold in supermarkets and you wouldn't know what exactly it is. It's called couscous, which is pronounced like kuskus. Let me give you a brief on what couscous is before I go ahead; it is a grain made of durum wheat semolina just like pasta is made, which is spaghetti macaroni etc. Couscous is a form of pasta that is not cultivated but molded into its shape. It is known as a national dish in Morocco, and is also very common in
Looking for a meal your kids will love and never get tired of? Couscous to the rescue! Just like your regular pasta but with a big difference. Couscous is a pasta made of crushed and steamed semolina and is loved by kids due to its delicious and yummy taste! It can be eaten by every member of the family and of course, is very healthy. Here's how to prepare delicious and tasty Couscous Ingredients needed • Couscous (The golden penny brand can be gotten in any store) • Vegetables of all kinds (Carrots, green
Instructions to make Jollof Couscous: Couscous is a staple in North African cooking. It's the kind of Pasta produced using Semolina and once in a while a combination of Semolina and wheat flour. On the off chance that you like Jollof Rice, you will adore this one. This couscous formula is nearly everything Jollof, the solitary distinction is that, this takes such a large amount of a more limited opportunity to assemble the ingredients and the cooking. On the off chance that you know about Nigerian cooking,
Couscous is a lovely meal that can serve ones breakfast or brunch. Check out ingredients needed for making Couscous. 1 cup water or stock 1 to 2 tablespoons spread or olive oil (optional) 1 cup couscous (not pearl or Israeli) 1/2 teaspoon salt Gear Little pot with cover Fork Estimating cups and spoons Directions in how to make Couscous. Heat the fluid to the point of boiling. Spot 1 cup water or stock and 1 to 2 tablespoons spread or olive oil (if utilizing) in a little pan. Heat to the point