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swiss buns

FOOD

Learn How To Make The Following Special Dough Products

The following snacks are worth learning as they are not, one of those common snacks you see in the markets everyday. These are the dough products am advising you to learn: Swiss Buns Ingredients: Flour (6 milk cups), yeast (3 teaspoons), milk/water (enough to mix), eggs (3), butter/margarine (3 tablespoons), sugar (6 tablespoons). Procedure: Sieve the flour into a bowl. Pour yeast on a separate bowl, sprinkle little flour on it, cover with a cloth and keep in a warm place to ferment. After fermentation, make

  2 years ago ago
Learn How To Make The Following Special Dough Products